It’s Fall Motherfuckers: Pork Tenderloin with Brussels & Apples & Sage & Bacon! Ingredients: 1-1.5 lbs Pork tenderloin 3 apples (Gala are delicious) 1 lb Brussels (1 bag if acquired from Trader Joes) 10 leaves Sage 4 strips thick bacon olive oil salt pepper Directions Preheat the oven 450F Line a half-sheet pan with aluminum … More It’s Fall Motherfuckers: Pork Tenderloin with Brussels & Apples & Sage & Bacon!